A Visit to Marie’s on All Hallows’ Eve
9 hours ago
Dear Jesus, Thank you so much for all of the amazing blessings in my life, I know that every good gift comes you, my children, my husband, my family and friendships...you are the giver of these...thank you so much. Lord, I need you. It's so simple, I just need you in my heart, in my life...not just as a part, but as a whole...take all of me, Lord, please. I don't want to keep treading water to stay alive, I want to be alive in you, Lord...please...please just fill me with you, Lord. I am begging for your presence. Please just help me through this life, be with me every step. Lord, I invite you, I give you permission to just have my life. I want a closer walk with you, Lord...so close that I can feel you holding on to me. Please Lord, please. In your precious name I pray, Amen.
"Hey there! I just wanted to send you a little note to let you know how awesome I think you are for sticking with your healthy living plan! I know it is not easy to break bad habits and to make time for exercising but you are doing it! And doing it so well! I am super proud of you! You are making changes that are benefitting your whole family and I wanted you to know that I am happy for you! Love you! Love, Crystal"This note was such an encouragement to me, it just made my whole day! I try and read it every day for motivation!
|We had this for a Sunday School get-together once, and it was really good! It has kind of an interesting|
combination of flavors! I couldn't find a picture of it, but wanted to save the recipe! It's kind of fun to
encourage everyone to try ALL of the layers, and see what they think!
JAPANESE STACK - UPS
Read more about it at www.cooks.com/rec/view/0,1826,155168-225201,00.html
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3 c. Minute rice
Chow mein noodles
3 boneless skinless chicken breasts, cooked and shredded or chopped
Green onion, chopped
1 can crushed pineapple (or fresh pineapple is even better!)
1 lb. cheddar cheese, shredded
1 (32 oz.) chicken broth
3 cans cream of chicken soup
Prepare gravy. Serve buffet style in preceding order, putting hot gravy on last to melt cheese. Fun for dinner parties.